{"id":217935,"date":"2021-02-10T12:15:42","date_gmt":"2021-02-10T12:15:42","guid":{"rendered":"https:\/\/www.proacciona.es\/declaracio-dallergens-i-intolerancies-alimentaries\/"},"modified":"2023-01-02T17:03:30","modified_gmt":"2023-01-02T17:03:30","slug":"declaracio-dallergens-i-intolerancies-alimentaries","status":"publish","type":"post","link":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/","title":{"rendered":"Declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries"},"content":{"rendered":"<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div><p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbText presentaci\u00f3\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto||||||||\u00bb text_font_size=\u00bb18px\u00bb text_line_height=\u00bb1.6em\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p style=\"text-align: left;\">Les <strong>al\u00b7l\u00e8rgies aliment\u00e0ries<\/strong> s\u00f3n unes de les al\u00b7l\u00e8rgies m\u00e9s comunes entre la poblaci\u00f3, especialment entre els m\u00e9s petits. A <strong>Europa<\/strong>, m\u00e9s de <strong>17 milions de persones<\/strong> pateixen alguna al\u00b7l\u00e8rgia aliment\u00e0ria, de la qual 3,5 milions tenen menys de 25 anys. En el cas d&#8217;<strong>Espanya, dos milions de pacients<\/strong> pateixen algun tipus d&#8217;al\u00b7l\u00e8rgia aliment\u00e0ria, concretament, al voltant del 8% dels menors de 14 anys i del 2-3% dels adults. Per aix\u00f2, per protegir la salut del consumidor, \u00e9s imprescindible un correcte etiquetatge dels aliments i la <a href=\"https:\/\/www.proacciona.es\/cursos-online\/\" target=\"_blank\" rel=\"noopener noreferrer\">declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies<\/a>\u00a0a l&#8217;env\u00e0s, especialment dels productes processats.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2>Difer\u00e8ncia entre al\u00b7l\u00e8rgia i intoler\u00e0ncia aliment\u00e0ria<\/h2>\n<ul>\n<li style=\"text-align: left;\">Les <strong>al\u00b7l\u00e8rgies aliment\u00e0ries<\/strong> s\u00f3n <strong>reaccions<\/strong> adverses als aliments que tenen a l&#8217;origen un mecanisme <strong>immunitari.<\/strong> Els s\u00edmptomes de les al\u00b7l\u00e8rgies aliment\u00e0ries van des d&#8217;un lleuger <strong>malestar<\/strong> fins a reaccions greus, potencialment <strong>mortals<\/strong>, que necessiten intervenci\u00f3 m\u00e8dica immediata.<\/li>\n<li style=\"text-align: left;\">Les <strong>intoler\u00e0ncies aliment\u00e0ries<\/strong> s\u00f3n <strong>reaccions<\/strong> davant un aliment produ\u00efdes per un mecanisme no immunitari. Les causes d&#8217;una intoler\u00e0ncia poden ser <strong>metab\u00f2liques<\/strong> (com un d\u00e8ficit d&#8217;enzims involucrats en el metabolisme d&#8217;algun aliment), <strong>farmacol\u00f2giques<\/strong> (per efecte de determinades subst\u00e0ncies que es troben de forma natural als aliments, i que s\u00f3n capaces de desencadenar reaccions cl\u00edniques gastrointestinals o del sistema nervi\u00f3s) i reaccions indeterminades degudes a altres causes.<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2><strong>Regulaci\u00f3 d&#8217;al\u00b7l\u00e8rgens i subst\u00e0ncies intolerants<\/strong><\/h2>\n<p style=\"text-align: left;\">En diversos estudis cient\u00edfics s&#8217;han identificat m\u00e9s de <strong>70 aliments<\/strong> causants d&#8217;al\u00b7l\u00e8rgies aliment\u00e0ries. No obstant aix\u00f2, el <a href=\"https:\/\/eur-lex.europa.eu\/LexUriServ\/LexUriServ.do?uri=OJ:L:2011:304:0018:0063:es:PDF\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Reglament (UE) N.\u00ba 1169\/2011<\/strong><\/a> del parlament europeu i del consell de 25 d&#8217;octubre del 2011 sobre la <strong>informaci\u00f3 aliment\u00e0ria facilitada al consumidor,<\/strong> nom\u00e9s regula <strong>14 subst\u00e0ncies<\/strong> que produeixen al\u00b7l\u00e8rgies o intoler\u00e0ncies, i que han de ser <strong>declarades<\/strong> a l&#8217;etiqueta dels productes que les contenen.<\/p>\n<p style=\"text-align: left;\">Aquestes subst\u00e0ncies s\u00f3n les seg\u00fcents:<\/p>\n<p>[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/Captura-de-pantalla-2021-02-09-a-las-18.33.08.png\u00bb alt=\u00bbTaula al\u00b7l\u00e8rgens i intoler\u00e0ncies\u00bb title_text=\u00bbTaula al\u00b7l\u00e8rgens i intoler\u00e0ncies\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb width=\u00bb85%\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_image src=\u00bbhttps:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/alergenos.jpg\u00bb alt=\u00bbal\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries\u00bb title_text=\u00bbal\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb width=\u00bb85%\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<p style=\"text-align: left;\">Dins de les 14 subst\u00e0ncies que s&#8217;han de declarar com a al\u00b7lerg\u00f2genes, o que poden causar intoler\u00e0ncia, algunes contenen excepcions, i d&#8217;altres sempre s&#8217;han de declarar.<\/p>\n<h2 style=\"text-align: left;\"><strong>A. Subst\u00e0ncies que sempre s&#8217;han de declarar, sense excepcions:<\/strong><\/h2>\n<ul>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Crustacis<\/strong> i productes a base de crustacis.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Ous<\/strong> i productes amb ou.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Cacauets<\/strong> i productes a base de cacauets.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Api<\/strong> i productes derivats.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Mostassa<\/strong> i productes derivats.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\">Grans de <strong>s\u00e8sam<\/strong> i productes a base de grans de s\u00e8sam.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Altramuts<\/strong> i productes a base de tramussos.<\/li>\n<li style=\"text-align: left;\" aria-level=\"1\"><strong>Mol\u00b7luscs<\/strong> i productes a base de mol\u00b7luscs.<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2 style=\"text-align: left;\"><strong>B.\u00a0Subst\u00e0ncies que sempre s&#8217;han de declarar, amb excepcions:<\/strong><\/h2>\n<p style=\"text-align: left;\"><strong>Cereals que continguin gluten<\/strong><\/p>\n<p style=\"text-align: left;\">Actualment, pels coneixements que es tenen, se sap que els cereals que contenen gluten, i que per tant s&#8217;han de declarar a l&#8217;etiqueta s\u00f3n: <strong>blat, s\u00e8gol, ordi, civada, espelta, kamut<\/strong> o les seves varietats h\u00edbrides i productes derivats .<br \/><b><\/b><\/p>\n<p style=\"text-align: left;\">No obstant aix\u00f2, s&#8217;han establert <strong>excepcions<\/strong> de declaracions de certes subst\u00e0ncies com a al\u00b7l\u00e8rgens declarables a l&#8217;etiqueta:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"1\">Xarops de glucosa a base de blat (inclosa la dextrosa) i ordi<\/li>\n<li aria-level=\"1\">Maltodextrines a base de blat<\/li>\n<li aria-level=\"1\">Cereals utilitzats per fer destil\u00b7lats alcoh\u00f2lics, incl\u00f2s l&#8217;alcohol et\u00edlic d&#8217;origen agr\u00edcola.<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Peix i productes a base de peix<\/strong><\/p>\n<p style=\"text-align: left;\">S&#8217;obliga a declarar que hi ha contingut en peix, o derivats, llevat de les <strong>excepcions<\/strong> seg\u00fcents:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"1\">Gelatina de peix utilitzada com a suport de vitamines o preparats de carotenoides.<\/li>\n<li aria-level=\"1\">Gelatina de peix o ictiocola utilitzada com a clarificant a la cervesa i el vi.<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Soja i productes a base de soja<\/strong><\/p>\n<p style=\"text-align: left;\">S&#8217;obliga a declarar que hi ha contingut en soja, o derivats, llevat de les <strong>excepcions<\/strong> seg\u00fcents:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"2\">Oli i greix de llavor de soja totalment refinats<\/li>\n<li aria-level=\"2\">Tocoferols naturals barrejats (E306), d-alfa tocoferol natural, acetat de d-alfa tocoferol natural i succinat de d-alfa tocoferol natural derivats de la soja<\/li>\n<li aria-level=\"2\">Fitosterols i \u00e8sters de fitosterol derivats d&#8217;olis vegetals de soja<\/li>\n<li aria-level=\"2\">\u00c8sters de fitostanol i derivats de fitosterols d&#8217;oli de llavor de soja.<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Llet i els seus derivats<\/strong><\/p>\n<p style=\"text-align: left;\">S&#8217;obliga a declarar que hi ha contingut en llet (amb lactosa o sense), o derivats, llevat de les <strong>excepcions<\/strong> seg\u00fcents:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"2\">Lactos\u00e8rum utilitzat per fer destil\u00b7lats alcoh\u00f2lics, incl\u00f2s l&#8217;alcohol et\u00edlic d&#8217;origen agr\u00edcola<\/li>\n<li aria-level=\"2\">Lactitol.\u00a0<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Fruits de closca i derivats<\/strong><\/p>\n<p style=\"text-align: left;\">El concepte de \u201cFruits de closca\u201d indica que s&#8217;ha d&#8217;etiquetar un producte amb contingut en fruits de closca, si cont\u00e9 els <strong>ingredients<\/strong> seg\u00fcents, o derivats:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"1\">Ametlles (Amygdalus communis L.)<\/li>\n<li aria-level=\"1\">Avellanes (Corylus avellana)<\/li>\n<li aria-level=\"1\">Nous (Juglans regia)<\/li>\n<li aria-level=\"1\">Anacards (Anacardium occidentale)<\/li>\n<li aria-level=\"1\">Pacanes [Carya illinoensis (Wangenh.) K. Koch]<\/li>\n<li aria-level=\"1\">Nous de Brasil (Bertholletia excelsa)<\/li>\n<li aria-level=\"1\">Alf\u00f2ncics (Pistacia vera)<\/li>\n<li aria-level=\"1\">Nous de macad\u00e0mia<\/li>\n<li aria-level=\"1\">Nous d&#8217;Austr\u00e0lia (Macad\u00e0mia ternifolia)<\/li>\n<\/ul>\n<p style=\"text-align: left;\">No obstant aix\u00f2, encara que s&#8217;hagin de declarar els fruits de closca indicats anteriorment, hi ha la seg\u00fcent <strong>excepci\u00f3<\/strong>:<\/p>\n<ul style=\"text-align: left;\">\n<li aria-level=\"1\">Fruits de closca utilitzats per fer destil\u00b7lats alcoh\u00f2lics, incl\u00f2s l&#8217;alcohol et\u00edlic d&#8217;origen agr\u00edcola.<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Di\u00f2xid de sofre i sulfits<\/strong><\/p>\n<p style=\"text-align: left;\">L&#8217;etiquetatge d&#8217;un producte amb contingut en di\u00f2xid de sofre\/sulfits, cal indicar si cont\u00e9 concentracions superiors a <strong>10 mg\/kg<\/strong> o <strong>10 mg\/litre<\/strong> de SO2 total, per a productes llestos per al consum o reconstitu\u00efts.<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb1.5em\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2 style=\"text-align: left;\"><strong>Declaracions No Obligat\u00f2ries<\/strong><\/h2>\n<p style=\"text-align: left;\">No obstant aix\u00f2, hi ha una gran quantitat <strong>d&#8217;al\u00b7l\u00e8rgies aliment\u00e0ries de declaraci\u00f3 no obligat\u00f2ria<\/strong> com poden ser l&#8217;al\u00b7l\u00e8rgia a diverses fruites (pr\u00e9ssec, poma, pera, etc.), ia algunes verdures i hortalisses (patates, esp\u00e0rrecs, etc.).<\/p>\n<p style=\"text-align: left;\">D&#8217;altra banda, encara hi ha molta confusi\u00f3 en aquest aspecte a causa de mals usos en les declaracions d&#8217;al\u00b7lerg\u00f2gens amb els \u201cPot contenir\u201d i <strong>\u201cSense Gluten\u201d<\/strong>. El <strong>\u00abPot contenir\u00bb<\/strong> respon a la possibilitat d&#8217;incorporaci\u00f3 d&#8217;al\u00b7l\u00e8rgens d&#8217;altres l\u00ednies de producci\u00f3 (propers o la mateixa) a causa d&#8217;altres productes fabricats a les mateixes instal\u00b7lacions. Davant d&#8217;aquesta declaraci\u00f3 <strong>cal suposar la pres\u00e8ncia de l&#8217;al\u00b7lergen com a mesura de prevenci\u00f3.<\/strong><\/p>\n<p style=\"text-align: left;\"><span class=\"apple-converted-space\">Cal destacar que, segons les normes d&#8217;etiquetatge, les <strong>contaminacions creuades no s\u00f3n de declaraci\u00f3 obligat\u00f2ria<\/strong>, per\u00f2, tanmateix, el <strong>Reglament 178\/2002<\/strong> sobre les bases de la <\/span><a href=\"https:\/\/www.proacciona.es\/seguridad-alimentaria\/\" target=\"_blank\" rel=\"noopener noreferrer\">seguretat aliment\u00e0ria<\/a><span class=\"apple-converted-space\">\u00a0obliga a <strong>esmentar<\/strong>, en nom de la salut del consumidor, <strong>qualsevol informaci\u00f3 que pugui resultar clau amb relaci\u00f3 a la seguretat del producte<\/strong>, per la qual cosa la <strong>declaraci\u00f3 d&#8217;aquest tipus de contaminaci\u00f3 s&#8217;ha d&#8217;esmentar.<\/strong><\/span><\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb1.5em\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2 style=\"text-align: left;\"><strong>Aliments \u00abSense Gluten\u00bb<\/strong><\/h2>\n<p style=\"text-align: left;\">Durant els darrers anys, hem pogut observar al mercat com les declaracions <strong>\u201cSense gluten\u201d<\/strong> s&#8217;expandien a una gran quantitat de productes a causa d&#8217;una <strong>mala praxi<\/strong>, en part promoguda per la por i el desconeixement del consumidor. Productes t\u00edpicament sense cereals ni gluten com les conserves de peix, conserves vegetals, productes a base de patata, etc., llueixen ara aquesta declaraci\u00f3 a les seves etiquetes generant alhora inquietud al consumidor que es pregunta \u201cCom poden portar gluten aquests productes ? Vol dir que si no es declara en aquest tipus de productes hi ha perill de pres\u00e8ncia?\u201d. La resposta \u00e9s\u00a0<strong>No<\/strong>, aquests productes no porten gluten i, si ho porteu, s&#8217;hauria d&#8217;expressar en l&#8217;etiquetatge a la llista d&#8217;ingredients.<\/p>\n<p style=\"text-align: left;\">\u00danicament cal donar veracitat a aquestes declaracions quan portin el logotip del que s&#8217;anomena \u201c<strong><a href=\"https:\/\/www.proacciona.es\/certificaciones-brc-ifs\/espiga-barrada-els\/\" target=\"_blank\" rel=\"noopener noreferrer\">Espiga barrada<\/a><\/strong>\u201d, marca certificada que assegura oficialment, pel control de tercers, l&#8217;<strong>abs\u00e8ncia de gluten<\/strong>. Aquest logo pot ser identificat en l&#8217;env\u00e0s amb la imatge seg\u00fcent, en la qual <strong>s&#8217;ha d&#8217;incloure sempre el n\u00famero de llic\u00e8ncia sota el s\u00edmbol:<\/strong><\/p>\n<p>[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/gluten.png\u00bb alt=\u00bbespiga barrada\u00bb title_text=\u00bbespiga barrada\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb width=\u00bb20%\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb1.5em\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<h2><strong>Com declaro una subst\u00e0ncia al\u00b7lerg\u00e8nica o intolerant?<\/strong><\/h2>\n<p style=\"text-align: left;\">La declaraci\u00f3 d&#8217;una subst\u00e0ncia al\u00b7lerg\u00e8nica o intolerant no es pot fer de qualsevol manera. <strong>El Reglament (UE) N\u00fam. 1169\/2011<\/strong> del Parlament Europeu i del consell de 25 d&#8217;octubre del 2011 sobre la informaci\u00f3 aliment\u00e0ria facilitada al consumidor, regula la <strong>manera<\/strong> com la declaraci\u00f3 ha d&#8217;apar\u00e8ixer a l&#8217;etiqueta.<\/p>\n<p style=\"text-align: left;\">Hi ha dues maneres d&#8217;incloure la declaraci\u00f3 d&#8217;una <strong>subst\u00e0ncia al\u00b7lerg\u00e8nica o intolerant<\/strong> en una etiqueta:<\/p>\n<p style=\"text-align: left;\"><strong>El producte disposa de la llista d&#8217;ingredients<\/strong><\/p>\n<p style=\"text-align: left;\">En cas que hi hagi una llista d&#8217;ingredients a l&#8217;etiqueta del producte, la <strong>subst\u00e0ncia al\u00b7lerg\u00e8nica<\/strong> es destacar\u00e0 mitjan\u00e7ant una composici\u00f3 tipogr\u00e0fica (negreta, maj\u00fascules, etc.), que la diferenci\u00ef de la resta d&#8217;ingredients.<\/p>\n<p style=\"text-align: left;\"><strong>El producte NO disposa de llistat d&#8217;ingredients<\/strong><\/p>\n<p style=\"text-align: left;\">Si no hi ha una llista d&#8217;ingredients, la indicaci\u00f3 s&#8217;ha de fer incloent la paraula \u201cCont\u00e9:\u201d, seguit del nom de la subst\u00e0ncia corresponent (ex. \u201cCont\u00e9: Soja\u201d).<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbText\u00bb _builder_version=\u00bb4.16&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bbRoboto|300|||||||\u00bb text_font_size=\u00bb16px\u00bb text_line_height=\u00bb1.5em\u00bb header_3_font=\u00bbRoboto|700||on|||||\u00bb header_3_text_color=\u00bb#f96b04&#8243; width_last_edited=\u00bboff|desktop\u00bb global_colors_info=\u00bb{}\u00bb width__hover_enabled=\u00bboff|desktop\u00bb]<\/p>\n<p style=\"text-align: left;\">A <a href=\"https:\/\/www.proacciona.es\/?lang=ca\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Proacciona<\/strong><\/a>, consultoria en\u00a0<strong>seguretat aliment\u00e0ria\u00a0a Barcelona<\/strong>, \u200b\u200bportem m\u00e9s de 15 anys ajudant empreses com la teva a gestionar i declarar els al\u00b7l\u00e8rgens que puguin contenir els seus productes. Oferim un ampli ventall de serveis, des de\u00a0<a href=\"https:\/\/www.proacciona.es\/cursos-online\/\" target=\"_blank\" rel=\"noopener noreferrer\">cursos de formaci\u00f3 online\u00a0<\/a> acreditats, fins a implantaci\u00f3 del pla <a href=\"https:\/\/www.proacciona.es\/consultoria-appcc\/\" target=\"_blank\" rel=\"noopener noreferrer\">APPCC<\/a> i certificacions internacionals d&#8217;alt nivell com <a href=\"https:\/\/www.proacciona.es\/norma-ifs\/?lang=ca\" target=\"_blank\" rel=\"noopener noreferrer\">IFS<\/a> i\u00a0<a href=\"https:\/\/www.proacciona.es\/norma-brc\/?lang=ca\" target=\"_blank\" rel=\"noopener noreferrer\">BRC<\/a>, que acreditaran el teu comprom\u00eds en mat\u00e8ria de seguretat aliment\u00e0ria. Estem al costat de les empreses en tot moment, per assessorar-les en aspectes legals i normatius, proposar millores i canvis, actualitzar documents, resoldre problemes pr\u00e0ctics o no conformitats derivades d&#8217;actes oficials. <strong>Omple el formulari que trobar\u00e0s a continuaci\u00f3 i ens posarem en contacte amb tu.<\/strong><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T&#8217;expliquem com declarar correctament els al\u00b7l\u00e8rgens alimentaris per complir la normativa i protegir el consumidor.<\/p>\n","protected":false},"author":5,"featured_media":210807,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1986,1468,1802],"tags":[2059,2060,2061,2050,1807,2062,1865,2063,2040,1470,2064],"class_list":["post-217935","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allergens-alimentaris","category-blog-ca","category-etiquetaje-ca","tag-allergens-alimentaris","tag-allergies-alimentaries","tag-declaracio-dallergens","tag-envas","tag-etiquetado-ca","tag-gluten-ca","tag-ingredientes-ca","tag-intolerancies-alimentaries","tag-regulacions","tag-seguridad-alimentaria-ca","tag-sense-gluten"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u25b7 Declaraci\u00f3 d&#039;Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011<\/title>\n<meta name=\"description\" content=\"\u2611\ufe0f T&#039;expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u25b7 Declaraci\u00f3 d&#039;Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011\" \/>\n<meta property=\"og:description\" content=\"\u2611\ufe0f T&#039;expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/\" \/>\n<meta property=\"og:site_name\" content=\"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona\" \/>\n<meta property=\"article:published_time\" content=\"2021-02-10T12:15:42+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-01-02T17:03:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.proacciona.es\/wp-content\/uploads\/2019\/07\/Alergenostext.png\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrit per\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Temps estimat de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minuts\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#\\\/schema\\\/person\\\/42d504ec776c19500d1362029c3acffa\"},\"headline\":\"Declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries\",\"datePublished\":\"2021-02-10T12:15:42+00:00\",\"dateModified\":\"2023-01-02T17:03:30+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/\"},\"wordCount\":2212,\"publisher\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Alergenos.png\",\"keywords\":[\"Al\u00b7l\u00e8rgens alimentaris\",\"al\u00b7l\u00e8rgies aliment\u00e0ries\",\"declaraci\u00f3 d'al\u00b7l\u00e8rgens\",\"env\u00e0s\",\"etiquetatge\",\"gluten\",\"ingredients\",\"intoler\u00e0ncies aliment\u00e0ries\",\"regulacions\",\"seguretat aliment\u00e0ria\",\"sense gluten\"],\"articleSection\":[\"Al\u00b7l\u00e8rgens alimentaris\",\"Blog\",\"Etiquetatge\"],\"inLanguage\":\"ca\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/\",\"url\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/\",\"name\":\"\u25b7 Declaraci\u00f3 d'Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Alergenos.png\",\"datePublished\":\"2021-02-10T12:15:42+00:00\",\"dateModified\":\"2023-01-02T17:03:30+00:00\",\"description\":\"\u2611\ufe0f T'expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#breadcrumb\"},\"inLanguage\":\"ca\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ca\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Alergenos.png\",\"contentUrl\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Alergenos.png\",\"width\":2240,\"height\":1260,\"caption\":\"Al\u00e9rgenos e intolerancias alimentarias\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/declaracio-dallergens-i-intolerancies-alimentaries\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/home_03\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#website\",\"url\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/\",\"name\":\"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona\",\"description\":\"Proacciona ofrece consultoria en seguridad alimentaria y plan APPCC, as\u00ed como certificaciones IFS, BRC y FSSC 22000.\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ca\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#organization\",\"name\":\"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona\",\"url\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ca\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/logotip-proacciona.png\",\"contentUrl\":\"https:\\\/\\\/www.proacciona.es\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/logotip-proacciona.png\",\"width\":400,\"height\":400,\"caption\":\"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona\"},\"image\":{\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/#\\\/schema\\\/person\\\/42d504ec776c19500d1362029c3acffa\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ca\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"url\":\"https:\\\/\\\/www.proacciona.es\\\/ca\\\/author\\\/admin\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"\u25b7 Declaraci\u00f3 d'Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011","description":"\u2611\ufe0f T'expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/","og_locale":"ca_ES","og_type":"article","og_title":"\u25b7 Declaraci\u00f3 d'Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011","og_description":"\u2611\ufe0f T'expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.","og_url":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/","og_site_name":"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona","article_published_time":"2021-02-10T12:15:42+00:00","article_modified_time":"2023-01-02T17:03:30+00:00","og_image":[{"url":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2019\/07\/Alergenostext.png","type":"","width":"","height":""}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Escrit per":"admin","Temps estimat de lectura":"7 minuts"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#article","isPartOf":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/"},"author":{"name":"admin","@id":"https:\/\/www.proacciona.es\/ca\/#\/schema\/person\/42d504ec776c19500d1362029c3acffa"},"headline":"Declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries","datePublished":"2021-02-10T12:15:42+00:00","dateModified":"2023-01-02T17:03:30+00:00","mainEntityOfPage":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/"},"wordCount":2212,"publisher":{"@id":"https:\/\/www.proacciona.es\/ca\/#organization"},"image":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#primaryimage"},"thumbnailUrl":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/Alergenos.png","keywords":["Al\u00b7l\u00e8rgens alimentaris","al\u00b7l\u00e8rgies aliment\u00e0ries","declaraci\u00f3 d'al\u00b7l\u00e8rgens","env\u00e0s","etiquetatge","gluten","ingredients","intoler\u00e0ncies aliment\u00e0ries","regulacions","seguretat aliment\u00e0ria","sense gluten"],"articleSection":["Al\u00b7l\u00e8rgens alimentaris","Blog","Etiquetatge"],"inLanguage":"ca"},{"@type":"WebPage","@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/","url":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/","name":"\u25b7 Declaraci\u00f3 d'Al\u00b7l\u00e8rgens i Intoler\u00e0ncies Aliment\u00e0ries \u30102026\u3011","isPartOf":{"@id":"https:\/\/www.proacciona.es\/ca\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#primaryimage"},"image":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#primaryimage"},"thumbnailUrl":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/Alergenos.png","datePublished":"2021-02-10T12:15:42+00:00","dateModified":"2023-01-02T17:03:30+00:00","description":"\u2611\ufe0f T'expliquem com declarar correctament els Al\u00b7l\u00e8rgens Alimentaris per complir amb la normativa i protegir el consumidor.","breadcrumb":{"@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#breadcrumb"},"inLanguage":"ca","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/"]}]},{"@type":"ImageObject","inLanguage":"ca","@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#primaryimage","url":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/Alergenos.png","contentUrl":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/Alergenos.png","width":2240,"height":1260,"caption":"Al\u00e9rgenos e intolerancias alimentarias"},{"@type":"BreadcrumbList","@id":"https:\/\/www.proacciona.es\/ca\/declaracio-dallergens-i-intolerancies-alimentaries\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/www.proacciona.es\/ca\/home_03\/"},{"@type":"ListItem","position":2,"name":"Declaraci\u00f3 d&#8217;al\u00b7l\u00e8rgens i intoler\u00e0ncies aliment\u00e0ries"}]},{"@type":"WebSite","@id":"https:\/\/www.proacciona.es\/ca\/#website","url":"https:\/\/www.proacciona.es\/ca\/","name":"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona","description":"Proacciona ofrece consultoria en seguridad alimentaria y plan APPCC, as\u00ed como certificaciones IFS, BRC y FSSC 22000.","publisher":{"@id":"https:\/\/www.proacciona.es\/ca\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.proacciona.es\/ca\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ca"},{"@type":"Organization","@id":"https:\/\/www.proacciona.es\/ca\/#organization","name":"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona","url":"https:\/\/www.proacciona.es\/ca\/","logo":{"@type":"ImageObject","inLanguage":"ca","@id":"https:\/\/www.proacciona.es\/ca\/#\/schema\/logo\/image\/","url":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/logotip-proacciona.png","contentUrl":"https:\/\/www.proacciona.es\/wp-content\/uploads\/2021\/02\/logotip-proacciona.png","width":400,"height":400,"caption":"Consultor\u00eda en seguridad alimentaria y APPCC - Proacciona"},"image":{"@id":"https:\/\/www.proacciona.es\/ca\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.proacciona.es\/ca\/#\/schema\/person\/42d504ec776c19500d1362029c3acffa","name":"admin","image":{"@type":"ImageObject","inLanguage":"ca","@id":"https:\/\/secure.gravatar.com\/avatar\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/94742a9dc6fb8d985578cac002d73622db1355a1de74408d3c83842069e57ca9?s=96&d=mm&r=g","caption":"admin"},"url":"https:\/\/www.proacciona.es\/ca\/author\/admin\/"}]}},"_links":{"self":[{"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/posts\/217935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/comments?post=217935"}],"version-history":[{"count":0,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/posts\/217935\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/media\/210807"}],"wp:attachment":[{"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/media?parent=217935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/categories?post=217935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.proacciona.es\/ca\/wp-json\/wp\/v2\/tags?post=217935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}